Pork leg soupPork leg soup

Soup in the Cow's Foot is a packaged soup product produced by Tao Tham Noor Stung Sen Restaurant according to traditional Khmer recipes. This product is designed to provide convenience to customers by heating it for about 15 minutes before eating. Customers can eat it with noodles or noodles as they prefer. The product weighs 500 grams and aims to expand the market to busy customers, soup lovers, and Cambodians living abroad.